On Kee Dried Longan 安記龍眼肉

Product Info

Features:
Longan, also known as gui yuan, is made by drying whole longan fruits with their shells intact. The dried fruit is yellowish-brown in color and is a common ingredient used for its nourishing properties.

Health Benefits:
Longan has a neutral nature and contains a variety of vitamins and minerals. Its vitamin C content is even higher than that of oranges.

Recommended Dishes:
It can be used in baked goods, porridge, stir-fried dishes, or brewed as a drink to add a pleasant fruity aroma.

Cooking Method:
Remove the shell and rinse lightly with clean water before use (rinsing depends on the dish being prepared).

Storage Method:
Keep sealed and store in the refrigerator at 0–4°C.