LKK 4-Flavour Noodle 李錦記四色麵
Allergen Notice: Product information is provided by the manufacturer. Please read all packaging carefully before use.
Some items may contain or come into contact with shellfish, fish, sesame, soy, peanuts, or gluten.
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Product Info
4-Flavour Noodle is the wholesome medley of the Lee Kum Kee Plain Noodle Series. Made with spinach, soba, purple sweet potato, and classic wheat, these noodles can be enjoyed individually or mixed together for a subtly balanced flavour blend. Delicious in every bite.
Hand-made style noodles, ready in just 3 minutes.
180g - serves 2, product contains Spinach and Buckwheat Noodles.
Ingredients:
Ramen Noodles
Wheat Flour 70%, Water, Ethyl Alcohol, Modified Potato Starch, Humectant (Sorbitols), Salt, Corn Starch, Antioxidant (Sodium Lactate), Acidity Regulators (Potassium Carbonates, Sodium Carbonates).
Spinach Noodles
Wheat Flour 65%, Water, Spinach Powder 10%, Ethyl Alcohol, Humectant (Sorbitols), Wheat Gluten Powder, Salt, Antioxidant (Sodium Lactate).
Buckwheat Noodles
Wheat Flour 65%, Water, Buckwheat Flour 10%, Ethyl Alcohol, Humectant (Sorbitols), Wheat Gluten Powder, Salt, Antioxidant (Sodium Lactate), Acidity Regulators (Potassium Carbonates, Sodium Carbonates).
Purple Sweet Potato Noodles
Wheat Flour 65%, Water, Purple Sweet Potato Powder 10%, Ethyl Alcohol, Humectant (Sorbitols), Wheat Gluten Powder, Salt, Antioxidant (Sodium Lactate).
Allergens in bold.
Contains wheat. May contain eggs.
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Weight:
360 g
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